{"id":91253,"date":"2024-12-09T14:06:26","date_gmt":"2024-12-09T11:06:26","guid":{"rendered":"https:\/\/bodrumfinder.com\/bodrum-balik-restoranlari\/"},"modified":"2025-11-05T15:07:59","modified_gmt":"2025-11-05T12:07:59","slug":"bodrum-fish-restaurants","status":"publish","type":"post","link":"https:\/\/www.bodrumfinder.com\/en\/bodrum-fish-restaurants\/","title":{"rendered":"BODRUM FISH RESTAURANTS YOU WILL BE A REGULAR AT"},"content":{"rendered":"\t\t
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\n\t\t\there is a fish restaurant in each locality of Bodrum, and in certain well-liked areas, you can even spot multiple fish restaurants arranged in a row. When it comes to fish restaurants, the foremost thought that occurs to our Turkish people is raki, as can one truly relish fish without raki?\t\t<\/p>\n\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Fortunately, our favorable geographical position allows us to relish the pleasure of savoring freshly caught fish at the Bodrum Fish Restaurants. It is noteworthy that all the fish restaurants in Bodrum prioritize the freshness of their seafood offerings. The delectable assortment of appetizers tantalizes our taste buds, often leading us to indulge in more than we initially intended. On occasion, we become so engrossed in the appetizers that we unintentionally overlook ordering our desired fish dish. It is undeniable that appetizers hold a paramount significance in a fish restaurant, and certain establishments in Bodrum distinguish themselves by offering exceptional appetizer selections.<\/p>

Simultaneously, it is imperative for every seafood establishment to meticulously consider the subsequent particulars. To illustrate, the exterior of the calamari pan ought to possess a delightful crispiness. Similarly, the accompanying French fries should also exhibit a crispy texture. Numerous fish restaurants in Bodrum excel in crafting their own delectable renditions of these dishes, leaving patrons yearning for more.<\/p>

A reputable seafood establishment must always offer ice-cold beer; lukewarm beer is simply not preferred by anyone! A fish restaurant should have all kinds of raki in its fridge; Some prefer Efe Raki, others enjoy Yeni Raki, some drink Ala, some drink Gold or the master of rakis, Club Raki.<\/p>

Before we forget, it is imperative for the staff members at a seafood eatery to exhibit friendliness. Although not everyone may appreciate it, they should extend a warm treatment to their patrons, as if they were welcoming a close acquaintance. Ultimately, this embodies the decorum expected at a fish restaurant; customers ought to leave a generous gratuity on the table. And above all, upon departing the establishment, expressing gratitude to the individuals who served you with equal warmth is highly recommended.<\/p>

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WHERE TO EAT FISH IN BODRUM?<\/h3>

Bodrum is renowned for its abundance of fish restaurants, making it a true paradise for seafood lovers. The Bodrum peninsula is home to numerous fish establishments, each offering their own unique dining experience. While it is impossible to cover all of them in this article, rest assured that many of these restaurants provide exceptional service. If you find yourself wondering where to indulge in a delectable fish meal in Bodrum, fret not. One common factor that sets apart Bodrum fish restaurants is their unwavering commitment to serving only the freshest fish. Now, let’s address the main question at hand: our belief that appetizers should be both flavorful and diverse.<\/p>

So, why did we select the following Bodrum fish restaurants? We carefully considered various factors such as the breathtaking views they offer, their convenient locations, the tantalizing taste of their appetizers, the elegant table settings, the friendly and attentive staff, and the standout dishes on their menus. It is important to note that there are numerous other fish restaurants in Bodrum that deserve mention in this article. Rest assured, you will find a plethora of options to explore.<\/p>

Furthermore, we recommend reading our article titled “What to Eat in Bodrum”<\/a> before delving into our guide on Bodrum fish restaurants. This will provide you with valuable insights into the local fish varieties, appetizers, and the delightful herbs that are unique to Bodrum.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tGonca Bal\u0131k Zeki, situated in Torba, offers a delightful dining experience.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tGonca Bal\u0131k Zeki is also frequented by famous faces.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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GONCA BALIK<\/h2>

Gonca Bal\u0131k, situated on the Torba beach, offers its services right by the sea. The atmosphere and the view at Gonca Bal\u0131k are truly delightful, creating a comfortable and welcoming ambiance. Speaking of their menu, the standout flavors include fresh seasonal fish, Beybi Squid, and Grilled Octopus, which are highly favored by the guests as hot starters.<\/p>

Additionally, you must try their Roasted Eggplant Stuffed with Seafood, Flavor Ball with Aegean Herbs, and Grilled Shrimp Pastry, all of which are specialties that will leave you wanting more. With a selection of 50 appetizers, Gonca Bal\u0131k guarantees a feast at their fish restaurant. Even if your hotel is far away, we highly recommend you to indulge in raki and fish at Gonca Bal\u0131k at least once.<\/p>

Where is Gonca Balik : googlemaps<\/a>
Gonca Balik Reservation : 0252 367 17 96<\/a><\/strong><\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tWhen you think of T\u00fcrkb\u00fck\u00fc, don't assume that At\u0131lay Bal\u0131k's prices are exorbitant; they are comparable to those in Bodrum.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tBe sure to try At\u0131lay Bal\u0131k's signature dish, Sea Bass Delight.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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ATILAY BALIK<\/h2>

At\u0131lay Bal\u0131k, a family-owned business, has been operating in T\u00fcrkb\u00fck\u00fc since 1997. The establishment is managed by Mr. At\u0131lay and his sons, O\u011fulcan and Atacan, who have created a stylish and welcoming atmosphere. The humble and hospitable nature of the entire family is what sets this place apart and makes it truly special.<\/p>

At\u0131lay Bal\u0131k offers a spacious pier right on the seafront, allowing guests to enjoy the beautiful surroundings. In addition to the outdoor area, the restaurant also has an indoor section, ensuring that customers can dine comfortably both in summer and winter. With a seating capacity of 300 people, the restaurant also features a stylish bar for guests to relax and enjoy their time.<\/p>

You can sense a luxurious service concept in their services and presentations, yet it should be clarified that their prices are not as extravagant as perceived. Sophisticated table setups, generous table spacing, and attentive service are some of the aspects that we admire.<\/p>

The pickles prepared by At\u0131lay Bey, the establishment’s owner, are extremely popular. The pickles made from Cabbage, Kelek, Artichoke Stalk, and Tomato receive significant attention from the customers.<\/p>

Crispy Yogurt paired with Garlic Yogurt is a standout appetizer at our establishment. We are confident that you will be tempted to order another serving of this delightful dish. Another appetizer we highly recommend is Tekmilli Fava. This is not your typical Fava dish; it is Tekmilli Fava, served warm with caramelized onions and a drizzle of spicy oil.\u00a0<\/p>

K\u00f6po\u011flu, Shrimp with Avocado, Sea Bass Marinade with Mustard, Eggplant with Tahini, Cretan Paste, Black-Eyed Peas, Mackerel with Soy Sauce, Sea Bass Bagel, Gemici Pastry, Octopus S\u00f6\u011f\u00fc\u015f are some of our top appetizers. Be sure to also sample the Buttery Shrimp and Crispy Squid, both made with fresh local shrimp.<\/p>

For those who are not good with seafood, At\u0131lay Bal\u0131k offers appetizers such as Leaf Liver and Chard with Meat, Lamb Kokore\u00e7, as well as meat dishes.<\/p>

If you want to eat fish, the servers will direct you. However, be sure to try At\u0131lay Bal\u0131k’s signature dish, Sea Bass Turkish Delight. Sea Bass Turkish Delight, prepared without bones, is one of the most popular fish dishes of the restaurant. Every guest who comes to the place definitely orders Sea Bass Turkish Delight.<\/p>

One of the desserts we highly recommend at At\u0131lay Bal\u0131k is the Halva Wrap. This delightful treat consists of Flour Helva wrapped in phyllo dough, fried until crispy in hot oil, and served with a scoop of ice cream. In addition to the Halva Sarma, their menu features other delicious desserts such as Baklava, Ekmek Kaday\u0131f\u0131, and Souffl\u00e9 imported from Gaziantep.<\/p>

Where is At\u0131lay Bal\u0131k : googlemaps <\/a>
At\u0131lay Fish Reservation : 0252 377 50 95<\/a><\/strong><\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tBal\u0131k\u00e7\u0131 \u0130smet, operating year-round, stands out as the most renowned fish restaurant in Bitez.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tAlthough it is a seafront fish restaurant, there are also covered seating areas.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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BALIKCI ISMET<\/h2>

Bal\u0131k\u00e7\u0131 \u0130smet stands out as a highly favored seafood restaurant along the Bitez coast. Its charming seaside setting, coupled with a welcoming ambiance, makes it a must-visit spot for both residents and tourists who frequent Bodrum annually.\u00a0<\/p>

Guests can enjoy either Turkish classical tunes or arabesque melodies, depending on their preference, in this inviting establishment. Additionally, guests also have the option to indulge in jazz and pop music while dining at Bal\u0131k\u00e7\u0131 \u0130smet.<\/p>

The enduring popularity of Bal\u0131k\u00e7\u0131 \u0130smet as a fish restaurant can be attributed to its consistent dedication over the years, coupled with the warm and welcoming atmosphere that makes guests feel like they are visiting a friend’s home.\u00a0<\/p>

An array of appetizers, including K\u00f6po\u011flu, Fava, Cuttlefish, Squid, Shrimp, Grilled Octopus, Shrimp on an Eggplant Bed, \u015eevketi Bostan, and Eggplant with Butter, are among the favorites enjoyed by patrons, with a wide selection of other appetizers available as well.<\/p>

If the appetizers fail to meet your satisfaction and you plan on ordering fish, it is advisable to heed the recommendations of the knowledgeable staff. Bal\u0131k\u00e7\u0131 \u0130smet offers a variety of delectable fish options including Red Mullet, Kalkan, Sinarit, Fener, Bluefish, Sea Bass, Whiting, and Sole.<\/p>

\u00a0For those who are not fond of fish, there are alternative choices such as Meatballs and Sauteed Meat. However, we would like to emphasize that you are dining at a restaurant that will surely make you appreciate the flavors of fish!<\/p>

The dessert selection at Bal\u0131k\u00e7\u0131 \u0130smet includes Souffl\u00e9, Pumpkin Dessert, Quince Dessert, Oven Halva, and occasionally Homemade Baklava. It is worth noting that apart from alcoholic beverages like raki and beer, there are also special wine choices available.<\/p>

Situated right by the sea, Bal\u0131k\u00e7\u0131 \u0130smet offers indoor seating as well, with a total capacity of around 120 guests. During summer evenings, it might be challenging to secure a table at this seaside restaurant, so we advise making a reservation in advance.<\/p>

Where is Bal\u0131k\u00e7\u0131 \u0130smet : googlemaps<\/a>
Balikci \u0130smet Reservation : 0252 363 77 41<\/a> <\/strong>– 0532 605 89 59<\/strong><\/a><\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tThe elegant tables at Yelken Bal\u0131k on Neyzen Tevfik Street beckon you to dine there.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tThe culinary delight commences the moment you take a seat at Yelken Bal\u0131k's tables.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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YELKEN BALIK<\/h2>

Yelken Bal\u0131k, situated on Neyzen Tevfik Street in the heart of Bodrum, stands out as one of the top fish restaurants in the area according to our preferences. The establishment places great emphasis on the freshness of their fish, appetizers, presentation, and hospitality towards guests. The array of appetizers offered sets them apart from other fish restaurants in Bodrum, with unique options like Avocado Shrimp and Sea Bass Turkish Delight enhancing the overall quality. Despite similarities in the appetizers, each dish boasts a distinct interpretation and flavor profile.<\/p>

Similar to other fish restaurants in Bodrum, Yelken Bal\u0131k prioritizes the use of fresh, seasonal fish in their dishes. The meticulous presentation of their fish dishes serves as a reminder that you are dining in a truly special seafood establishment. Furthermore, the boneless fish dishes they offer ensure a more enjoyable dining experience for patrons.<\/p>

A standout feature of Yelken Bal\u0131k is the attention to detail in their table service and presentation. Choosing Yelken Bal\u0131k not only guarantees a memorable Bodrum fish dining experience but also provides an ideal setting for a romantic dinner. Remember to secure a reservation during the summer season.<\/p>

Where is Yelken Bal\u0131k : googlemaps<\/a>
Yelken Bal\u0131k Reservation : 0252 313 48 01<\/a><\/strong><\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tK\u00f6rfez Restaurant, Bodrum's oldest fish eatery, has maintained its distinctive style over the years.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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K\u00d6RFEZ RESTAURANT<\/h2>

K\u00f6rfez Restaurant, the most ancient dining establishment in Bodrum, can be found on Neyzen Tevfik Street, leading from the Municipality Square to the marina. The diverse menu of this long-standing restaurant predominantly features delectable seafood and meat dishes inspired by Aegean and Cretan cuisine. We highly recommend trying the Fried Calamari, Octopus Rice, and Ink Cuttlefish, which are standout flavors of the restaurant.<\/p>

K\u00f6rfez Restaurant tends to get quite busy, especially during the summer season. Therefore, it is advisable to make a reservation in advance. For those who are not seafood enthusiasts, fret not, as the menu also offers scrumptious meat dishes. Lastly, the Lemon Parfait and Tangerine Sorbet are desserts that we believe you will thoroughly enjoy.<\/p>

Where is K\u00f6rfez Restaurant :<\/strong> googlemaps<\/a><\/em>
K\u00f6rfez Restaurant Reservation :<\/strong> 0252 313 82 48<\/a><\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tMelenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck, a popular fish restaurant in G\u00fcm\u00fc\u015fl\u00fck, boasts an impressive ambiance.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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MELENGE\u00c7 G\u00dcM\u00dc\u015eL\u00dcK<\/h2>

Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck stands out as one of the most renowned seafood establishments, not just in G\u00fcm\u00fc\u015fl\u00fck, but also in Bodrum. Its exquisite decor and captivating ambiance set it apart from other fish restaurants in G\u00fcm\u00fc\u015fl\u00fck.<\/p>

To begin with, let us discuss the captivating atmosphere of Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck that captures the attention of all. Furthermore, they ensure that the gaps between the tables are more generous, allowing for ample space. Additionally, two bar tables are strategically positioned by the seaside, enabling you to savor your meal with the soothing touch of the sea against your feet.<\/p>

Sitting at these exclusive tables is truly a delightful experience. Both local and international patrons eagerly book their spots months ahead to secure a seat at these coveted tables.\u00a0<\/p>

Additionally, there is a unique table arrangement on a small boat, where the dining tables are ingeniously placed. This boat table offers a captivating ambiance that simulates the sensation of swimming in the vast sea.<\/p>

The dried trees that encircle the area, the natural tree branches that drape over the space, and the chairs all painted in white create an ambiance reminiscent of a slice of paradise.<\/p>

Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck stands out as a unique fish restaurant not just because of its atmosphere and decor. According to \u015eerif Bey, one of the partners, “We ensure that the flavors we serve are pleasing to the palate and we meticulously pay attention to every detail.”<\/em> He adds, “Our patrons come here not only to satisfy their hunger, but also to savor distinctive tastes in a special dining establishment, and we strive to deliver on that expectation.”<\/em><\/p>

All of their appetizers are freshly made on a daily basis. They meticulously craft their appetizers and dishes using locally sourced herbs and fish. Notable appetizers such as Shrimp Ravioli, Squid Meatballs, and Shrimp Salad left a lasting impression on us, and we highly recommend giving them a try. They prioritize using shrimp from the local region, specifically the Aegean shrimp, which offers a distinct flavor that will leave you wanting more.<\/p>

Nevertheless, the restaurant boasts an extensive selection of almost a hundred appetizers, occasionally causing one to overlook the option of indulging in fish. In the event that you find yourself uncertain about what to order for your table, fret not, as the appetizer tray will be brought to your table, allowing you to make a choice. Alternatively, you can seek guidance from your fellow servers.<\/p>

The Vanilla Fig Dessert, accompanied by a scoop of ice cream, is a delectable treat that is sure to leave a lasting impression on your taste buds. Another highlight of the menu is the Cheese Dessert, which is a must-try. Additionally, the Kaday\u0131f Dessert and Semolina Halva are also available, offering a delightful variety of flavors.\u00a0<\/p>

As for the operating hours, Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck welcomes guests exclusively during the summer season, starting from April 1st and concluding on November 10th. During this time, they extend their service until 03:00 in the morning, ensuring a memorable experience for all.<\/p>

If you intend to visit Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck, it is highly recommended to secure a reservation. In fact, some customers book their tables weeks or even months in advance due to concerns about availability. This is particularly true for the private tables by the sea. To ensure a worry-free experience, it is advisable to make your reservation when planning your holiday.<\/p>

Where is Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck :<\/strong> googlemaps<\/a><\/em>
Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck Reservation :<\/strong> 0252 394 48 58<\/a><\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n\tFenerci Restaurant is particularly enchanting in the evening, thanks to its ambiance and scenic views.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tFenerci Restaurant is beautiful in the evening with its ambience and view.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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FENERC\u0130 RESTAURANT<\/h2>

Fenerci Restaurant, established in 1979, is conveniently situated along the pathway leading to Tav\u015fan Island. Renowned for its picturesque view, the restaurant offers a delectable menu featuring popular dishes such as Roasted Julger Fish on the Bone and Roasted Angler Fish.\u00a0<\/p>

We highly recommend indulging in the daily appetizers made from locally sourced ingredients, particularly those prepared with olive oil. When selecting your fish, rely on the suggestions of our attentive staff, as we prioritize serving only the freshest seasonal catches. To fully savor the experience of pairing raki with fish at Fenerci Restaurant, a reservation is essential, especially during the bustling summer season.<\/p>

Where is Fenerci Restaurant<\/strong> : googlemaps<\/a>
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\n\tYou might find yourself wanting to bring home some of Eskiyer Restaurant's delectable appetizers.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tStuffed Leaves with Meat, served in bite-sized portions, is a must-try dish.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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ESK\u0130YER RESTAURANT<\/h2>

Eskiyer Restaurant, located in Yal\u0131kavak, offers a contemporary ambiance and a commitment to providing high-quality service. The owners, who come from a culinary background, prioritize their appetizers and menus. The presentation of the dishes is exceptionally elegant, particularly the appetizers which we believe you will thoroughly enjoy. Additionally, the restaurant’s prime location by the seaside offers a breathtaking view of the sea, which is undoubtedly one of its greatest advantages.<\/p>

One of the must-try appetizers is the Stuffed Leaves with Meat, served alongside \u015eevketi Bostan in small portions. However, all of their appetizers, especially the Cretan ones, entice you to indulge in their flavors. We also recommend trying the Grilled Octopus, Fried Calamari, and Buttered Shrimp for those who have a fondness for these dishes.<\/p>

The flavors in both the appetizers and other menu items are harmoniously balanced. While Turkish appetizers typically feature dominant spices and flavorings like garlic, you will find that the flavors at Eskiyer Restaurant are exceptionally well-balanced.<\/p>

One of the partners of Eskiyer Restaurant, Murat Bey, hails from Hatay. Our favorite desserts at the restaurant include the Crispy Pumpkin Dessert from Hatay, Kaymakl\u0131 Ekmek Kaday\u0131f\u0131, and Walnut Stuffed Dessert from Afyon. Despite our initial concerns, the Kaymakl\u0131 Ekmek Kaday\u0131f\u0131 is surprisingly light and incredibly delicious.<\/p>

Where is Eskiyer Restaurant : googlemaps<\/a><\/em>
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\n\tFor a delightful dining experience with a stunning view, be sure to reserve a table in advance.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\tDon't forget to ask for extra fried bread to savor the unique experience of dipping it into the Buttered Shrimp sauce.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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YALI BALIK<\/h2>

Yal\u0131 Bal\u0131k can be reached in just 10 minutes by car from the center of Turgutreis, or in a 25-30 minute walk. Situated right by the sea, Yal\u0131 Bal\u0131k boasts a lovely sandy beach. Despite the summer crowds, you can still enjoy a swim in the sea here. The sea at Kad\u0131kalesi is particularly delightful on calm days!<\/p>

As the day turns into night, the tables extend onto the sandy beach. Yal\u0131 Bal\u0131k, a popular spot in Kad\u0131kalesi, may have a rustic feel, but the service and cuisine are exceptional! We find the appetizers at Yal\u0131 Bal\u0131k to be especially tasty. Whether it’s the freshness of the ingredients or the expertise of the chefs, the flavors here are unmatched by other fish restaurants in Turgutreis.<\/p>

During the summer, the beach in front of Yal\u0131 Bal\u0131k can get quite crowded, so we prefer to visit in the evenings. The atmosphere is more serene and enjoyable at that time. Yal\u0131 Bal\u0131k opens in April and closes at the end of October, marking the end of the summer season. In October, the venue offers a peaceful setting during the daytime.<\/p>

Where is Yal\u0131 Bal\u0131k :\u00a0googlemaps<\/a>
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\n\tAkyarlar Fener Restaurant is unquestionably one of the top fish restaurants in Bodrum.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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AKYARLAR FENER RESTAURANT<\/h2>

It can be confidently stated that Turgutreis lacks a seaside fish restaurant. However, just a short 15-minute drive from the center of Turgutreis, in Bodrum, lies Fener Restaurant, which is renowned for its exceptional seafood offerings. Not only does this establishment boast a breathtaking view of the sea, but it also offers a picturesque sight of Kos Island. On clear days, one can even catch a glimpse of the bustling activity along the coast of Kos Island.<\/p>

Akyarlar Fener Restaurant is adored not only for its scenic location and proximity to the sea but also for the delectable taste of its appetizers and the warm hospitality of its staff. The wide array of appetizers available, coupled with their exquisite flavors, are the primary reasons why this place holds a special place in our hearts. In comparison to the fish restaurants in Turgutreis, this establishment undoubtedly surpasses them in terms of quality.<\/p>

Moreover, the venue is conveniently situated right in front of a sandy beach, allowing guests to indulge in swimming and sunbathing. Whether you visit during the day or at night, the captivating ambiance of the restaurant remains unchanged, always captivating the senses. It is highly recommended to make a reservation, especially during the summer season, to ensure a delightful dining experience.<\/p>

Where is Akyarlar Fener Restaurant :\u00a0googlemaps<\/a>
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BODRUM FISH RESTAURANTS PRICES<\/h3>

It is difficult to provide an exact price for dining at Bodrum fish restaurants as it varies depending on your food and drink choices. However, based on our research, the average cost for a meal for two people at the restaurants mentioned in our article ranges between 4,000 – 5,500 TL. Please note that this estimate does not include the cost of alcohol. Keep in mind that these figures are general averages and your total bill may be higher depending on your specific order.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Whether you are visiting Bodrum from another city in Turkey or from a different country, we highly recommend trying out the fish restaurants in Bodrum. Our goal is not only to offer you delicious seafood, but also to provide you with a memorable dining experience filled with the vibrant atmosphere of Bodrum fish restaurants and their delectable appetizers. These unique flavors cannot be found anywhere else in the world, not even in neighboring Greece.<\/p>

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We would like to caution our international visitors; When trying raki for the first time, it is advisable to consume it slowly and not on an empty stomach! It is recommended not to have more than three glasses of raki for the first time…<\/p>

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We understand that it is impossible to include all of Bodrum’s fish restaurants. This article is updated annually, and we make sure to feature a new Bodrum fish restaurant that we have personally tried each year. The fish restaurants in Bodrum are plentiful and diverse, far exceeding what can be covered in a single article.<\/p>

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To enhance the quality of this article, we kindly request your input on your experiences at Bodrum fish restaurants and your favorite appetizer. Please feel free to share your top choice for a Bodrum fish restaurants in the comments section below.<\/p>

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Additionally, we would appreciate it if you could support us by following our Bodrum Travel Tips Facebook Group<\/a> or Instagram<\/a> pages. We regularly share venue suggestions, hotel recommendations, travel advice, and more on our social media platforms during the summer months. We believe you will find our content engaging and informative.<\/p>

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Wishing everyone a delicious meal in advance…<\/i><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

T here is a fish restaurant in each locality of Bodrum, and in certain well-liked areas, you can even spot multiple fish restaurants arranged in a row. When it comes to fish restaurants, the foremost thought that occurs to our Turkish people is raki, as can one truly relish fish without raki? Fortunately, our favorable geographical position allows us to relish the pleasure of savoring freshly caught fish at the Bodrum Fish Restaurants. It is noteworthy that all the fish restaurants in Bodrum prioritize the freshness of their seafood offerings. The delectable assortment of appetizers tantalizes our taste buds, often leading us to indulge in more than we initially intended. On occasion, we become so engrossed in the appetizers that we unintentionally overlook ordering our desired fish dish. It is undeniable that appetizers hold a paramount significance in a fish restaurant, and certain establishments in Bodrum distinguish themselves by offering exceptional appetizer selections. Simultaneously, it is imperative for every seafood establishment to meticulously consider the subsequent particulars. To illustrate, the exterior of the calamari pan ought to possess a delightful crispiness. Similarly, the accompanying French fries should also exhibit a crispy texture. Numerous fish restaurants in Bodrum excel in crafting their own delectable renditions of these dishes, leaving patrons yearning for more. A reputable seafood establishment must always offer ice-cold beer; lukewarm beer is simply not preferred by anyone! A fish restaurant should have all kinds of raki in its fridge; Some prefer Efe Raki, others enjoy Yeni Raki, some drink Ala, some drink Gold or the master of rakis, Club Raki. Before we forget, it is imperative for the staff members at a seafood eatery to exhibit friendliness. Although not everyone may appreciate it, they should extend a warm treatment to their patrons, as if they were welcoming a close acquaintance. Ultimately, this embodies the decorum expected at a fish restaurant; customers ought to leave a generous gratuity on the table. And above all, upon departing the establishment, expressing gratitude to the individuals who served you with equal warmth is highly recommended. \u00a0 WHERE TO EAT FISH IN BODRUM? Bodrum is renowned for its abundance of fish restaurants, making it a true paradise for seafood lovers. The Bodrum peninsula is home to numerous fish establishments, each offering their own unique dining experience. While it is impossible to cover all of them in this article, rest assured that many of these restaurants provide exceptional service. If you find yourself wondering where to indulge in a delectable fish meal in Bodrum, fret not. One common factor that sets apart Bodrum fish restaurants is their unwavering commitment to serving only the freshest fish. Now, let’s address the main question at hand: our belief that appetizers should be both flavorful and diverse. So, why did we select the following Bodrum fish restaurants? We carefully considered various factors such as the breathtaking views they offer, their convenient locations, the tantalizing taste of their appetizers, the elegant table settings, the friendly and attentive staff, and the standout dishes on their menus. It is important to note that there are numerous other fish restaurants in Bodrum that deserve mention in this article. Rest assured, you will find a plethora of options to explore. Furthermore, we recommend reading our article titled “What to Eat in Bodrum” before delving into our guide on Bodrum fish restaurants. This will provide you with valuable insights into the local fish varieties, appetizers, and the delightful herbs that are unique to Bodrum. Gonca Bal\u0131k Zeki, situated in Torba, offers a delightful dining experience. Gonca Bal\u0131k Zeki is also frequented by famous faces. GONCA BALIK Gonca Bal\u0131k, situated on the Torba beach, offers its services right by the sea. The atmosphere and the view at Gonca Bal\u0131k are truly delightful, creating a comfortable and welcoming ambiance. Speaking of their menu, the standout flavors include fresh seasonal fish, Beybi Squid, and Grilled Octopus, which are highly favored by the guests as hot starters. Additionally, you must try their Roasted Eggplant Stuffed with Seafood, Flavor Ball with Aegean Herbs, and Grilled Shrimp Pastry, all of which are specialties that will leave you wanting more. With a selection of 50 appetizers, Gonca Bal\u0131k guarantees a feast at their fish restaurant. Even if your hotel is far away, we highly recommend you to indulge in raki and fish at Gonca Bal\u0131k at least once. Where is Gonca Balik : googlemapsGonca Balik Reservation : 0252 367 17 96 When you think of T\u00fcrkb\u00fck\u00fc, don’t assume that At\u0131lay Bal\u0131k’s prices are exorbitant; they are comparable to those in Bodrum. Be sure to try At\u0131lay Bal\u0131k’s signature dish, Sea Bass Delight. ATILAY BALIK At\u0131lay Bal\u0131k, a family-owned business, has been operating in T\u00fcrkb\u00fck\u00fc since 1997. The establishment is managed by Mr. At\u0131lay and his sons, O\u011fulcan and Atacan, who have created a stylish and welcoming atmosphere. The humble and hospitable nature of the entire family is what sets this place apart and makes it truly special. At\u0131lay Bal\u0131k offers a spacious pier right on the seafront, allowing guests to enjoy the beautiful surroundings. In addition to the outdoor area, the restaurant also has an indoor section, ensuring that customers can dine comfortably both in summer and winter. With a seating capacity of 300 people, the restaurant also features a stylish bar for guests to relax and enjoy their time. You can sense a luxurious service concept in their services and presentations, yet it should be clarified that their prices are not as extravagant as perceived. Sophisticated table setups, generous table spacing, and attentive service are some of the aspects that we admire. The pickles prepared by At\u0131lay Bey, the establishment’s owner, are extremely popular. The pickles made from Cabbage, Kelek, Artichoke Stalk, and Tomato receive significant attention from the customers. Crispy Yogurt paired with Garlic Yogurt is a standout appetizer at our establishment. We are confident that you will be tempted to order another serving of this delightful dish. Another appetizer we highly recommend is Tekmilli Fava. This is not your typical Fava dish; it is Tekmilli Fava, served warm with caramelized onions and a drizzle of spicy oil.\u00a0 K\u00f6po\u011flu, Shrimp with Avocado, Sea Bass Marinade with Mustard, Eggplant with Tahini, Cretan Paste, Black-Eyed Peas, Mackerel with Soy Sauce, Sea Bass Bagel, Gemici Pastry, Octopus S\u00f6\u011f\u00fc\u015f are some of our top appetizers. Be sure to also sample the Buttery Shrimp and Crispy Squid, both made with fresh local shrimp. For those who are not good with seafood, At\u0131lay Bal\u0131k offers appetizers such as Leaf Liver and Chard with Meat, Lamb Kokore\u00e7, as well as meat dishes. If you want to eat fish, the servers will direct you. However, be sure to try At\u0131lay Bal\u0131k’s signature dish, Sea Bass Turkish Delight. Sea Bass Turkish Delight, prepared without bones, is one of the most popular fish dishes of the restaurant. Every guest who comes to the place definitely orders Sea Bass Turkish Delight. One of the desserts we highly recommend at At\u0131lay Bal\u0131k is the Halva Wrap. This delightful treat consists of Flour Helva wrapped in phyllo dough, fried until crispy in hot oil, and served with a scoop of ice cream. In addition to the Halva Sarma, their menu features other delicious desserts such as Baklava, Ekmek Kaday\u0131f\u0131, and Souffl\u00e9 imported from Gaziantep. Where is At\u0131lay Bal\u0131k : googlemaps At\u0131lay Fish Reservation : 0252 377 50 95 Bal\u0131k\u00e7\u0131 \u0130smet, operating year-round, stands out as the most renowned fish restaurant in Bitez. Although it is a seafront fish restaurant, there are also covered seating areas. BALIKCI ISMET Bal\u0131k\u00e7\u0131 \u0130smet stands out as a highly favored seafood restaurant along the Bitez coast. Its charming seaside setting, coupled with a welcoming ambiance, makes it a must-visit spot for both residents and tourists who frequent Bodrum annually.\u00a0 Guests can enjoy either Turkish classical tunes or arabesque melodies, depending on their preference, in this inviting establishment. Additionally, guests also have the option to indulge in jazz and pop music while dining at Bal\u0131k\u00e7\u0131 \u0130smet. The enduring popularity of Bal\u0131k\u00e7\u0131 \u0130smet as a fish restaurant can be attributed to its consistent dedication over the years, coupled with the warm and welcoming atmosphere that makes guests feel like they are visiting a friend’s home.\u00a0 An array of appetizers, including K\u00f6po\u011flu, Fava, Cuttlefish, Squid, Shrimp, Grilled Octopus, Shrimp on an Eggplant Bed, \u015eevketi Bostan, and Eggplant with Butter, are among the favorites enjoyed by patrons, with a wide selection of other appetizers available as well. If the appetizers fail to meet your satisfaction and you plan on ordering fish, it is advisable to heed the recommendations of the knowledgeable staff. Bal\u0131k\u00e7\u0131 \u0130smet offers a variety of delectable fish options including Red Mullet, Kalkan, Sinarit, Fener, Bluefish, Sea Bass, Whiting, and Sole. \u00a0For those who are not fond of fish, there are alternative choices such as Meatballs and Sauteed Meat. However, we would like to emphasize that you are dining at a restaurant that will surely make you appreciate the flavors of fish! The dessert selection at Bal\u0131k\u00e7\u0131 \u0130smet includes Souffl\u00e9, Pumpkin Dessert, Quince Dessert, Oven Halva, and occasionally Homemade Baklava. It is worth noting that apart from alcoholic beverages like raki and beer, there are also special wine choices available. Situated right by the sea, Bal\u0131k\u00e7\u0131 \u0130smet offers indoor seating as well, with a total capacity of around 120 guests. During summer evenings, it might be challenging to secure a table at this seaside restaurant, so we advise making a reservation in advance. Where is Bal\u0131k\u00e7\u0131 \u0130smet : googlemapsBalikci \u0130smet Reservation : 0252 363 77 41 – 0532 605 89 59 The elegant tables at Yelken Bal\u0131k on Neyzen Tevfik Street beckon you to dine there. The culinary delight commences the moment you take a seat at Yelken Bal\u0131k’s tables. YELKEN BALIK Yelken Bal\u0131k, situated on Neyzen Tevfik Street in the heart of Bodrum, stands out as one of the top fish restaurants in the area according to our preferences. The establishment places great emphasis on the freshness of their fish, appetizers, presentation, and hospitality towards guests. The array of appetizers offered sets them apart from other fish restaurants in Bodrum, with unique options like Avocado Shrimp and Sea Bass Turkish Delight enhancing the overall quality. Despite similarities in the appetizers, each dish boasts a distinct interpretation and flavor profile. Similar to other fish restaurants in Bodrum, Yelken Bal\u0131k prioritizes the use of fresh, seasonal fish in their dishes. The meticulous presentation of their fish dishes serves as a reminder that you are dining in a truly special seafood establishment. Furthermore, the boneless fish dishes they offer ensure a more enjoyable dining experience for patrons. A standout feature of Yelken Bal\u0131k is the attention to detail in their table service and presentation. Choosing Yelken Bal\u0131k not only guarantees a memorable Bodrum fish dining experience but also provides an ideal setting for a romantic dinner. Remember to secure a reservation during the summer season. Where is Yelken Bal\u0131k : googlemapsYelken Bal\u0131k Reservation : 0252 313 48 01 K\u00f6rfez Restaurant, Bodrum’s oldest fish eatery, has maintained its distinctive style over the years. K\u00d6RFEZ RESTAURANT K\u00f6rfez Restaurant, the most ancient dining establishment in Bodrum, can be found on Neyzen Tevfik Street, leading from the Municipality Square to the marina. The diverse menu of this long-standing restaurant predominantly features delectable seafood and meat dishes inspired by Aegean and Cretan cuisine. We highly recommend trying the Fried Calamari, Octopus Rice, and Ink Cuttlefish, which are standout flavors of the restaurant. K\u00f6rfez Restaurant tends to get quite busy, especially during the summer season. Therefore, it is advisable to make a reservation in advance. For those who are not seafood enthusiasts, fret not, as the menu also offers scrumptious meat dishes. Lastly, the Lemon Parfait and Tangerine Sorbet are desserts that we believe you will thoroughly enjoy. Where is K\u00f6rfez Restaurant : googlemapsK\u00f6rfez Restaurant Reservation : 0252 313 82 48 Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck, a popular fish restaurant in G\u00fcm\u00fc\u015fl\u00fck, boasts an impressive ambiance. We recommend booking weeks in advance during the summer season. MELENGE\u00c7 G\u00dcM\u00dc\u015eL\u00dcK Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck stands out as one of the most renowned seafood establishments, not just in G\u00fcm\u00fc\u015fl\u00fck, but also in Bodrum. Its exquisite decor and captivating ambiance set it apart from other fish restaurants in G\u00fcm\u00fc\u015fl\u00fck. To begin with, let us discuss the captivating atmosphere of Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck that captures the attention of all. Furthermore, they ensure that the gaps between the tables are more generous, allowing for ample space. Additionally, two bar tables are strategically positioned by the seaside, enabling you to savor your meal with the soothing touch of the sea against your feet. Sitting at these exclusive tables is truly a delightful experience. Both local and international patrons eagerly book their spots months ahead to secure a seat at these coveted tables.\u00a0 Additionally, there is a unique table arrangement on a small boat, where the dining tables are ingeniously placed. This boat table offers a captivating ambiance that simulates the sensation of swimming in the vast sea. The dried trees that encircle the area, the natural tree branches that drape over the space, and the chairs all painted in white create an ambiance reminiscent of a slice of paradise. Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck stands out as a unique fish restaurant not just because of its atmosphere and decor. According to \u015eerif Bey, one of the partners, “We ensure that the flavors we serve are pleasing to the palate and we meticulously pay attention to every detail.” He adds, “Our patrons come here not only to satisfy their hunger, but also to savor distinctive tastes in a special dining establishment, and we strive to deliver on that expectation.” All of their appetizers are freshly made on a daily basis. They meticulously craft their appetizers and dishes using locally sourced herbs and fish. Notable appetizers such as Shrimp Ravioli, Squid Meatballs, and Shrimp Salad left a lasting impression on us, and we highly recommend giving them a try. They prioritize using shrimp from the local region, specifically the Aegean shrimp, which offers a distinct flavor that will leave you wanting more. Nevertheless, the restaurant boasts an extensive selection of almost a hundred appetizers, occasionally causing one to overlook the option of indulging in fish. In the event that you find yourself uncertain about what to order for your table, fret not, as the appetizer tray will be brought to your table, allowing you to make a choice. Alternatively, you can seek guidance from your fellow servers. The Vanilla Fig Dessert, accompanied by a scoop of ice cream, is a delectable treat that is sure to leave a lasting impression on your taste buds. Another highlight of the menu is the Cheese Dessert, which is a must-try. Additionally, the Kaday\u0131f Dessert and Semolina Halva are also available, offering a delightful variety of flavors.\u00a0 As for the operating hours, Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck welcomes guests exclusively during the summer season, starting from April 1st and concluding on November 10th. During this time, they extend their service until 03:00 in the morning, ensuring a memorable experience for all. If you intend to visit Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck, it is highly recommended to secure a reservation. In fact, some customers book their tables weeks or even months in advance due to concerns about availability. This is particularly true for the private tables by the sea. To ensure a worry-free experience, it is advisable to make your reservation when planning your holiday. Where is Melenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck : googlemapsMelenge\u00e7 G\u00fcm\u00fc\u015fl\u00fck Reservation : 0252 394 48 58 Fenerci Restaurant is particularly enchanting in the evening, thanks to its ambiance and scenic views. Fenerci Restaurant is beautiful in the evening with its ambience and view. FENERC\u0130 RESTAURANT Fenerci Restaurant, established in 1979, is conveniently situated along the pathway leading to Tav\u015fan Island. Renowned for its picturesque view, the restaurant offers a delectable menu featuring popular dishes such as Roasted Julger Fish on the Bone and Roasted Angler Fish.\u00a0 We highly recommend indulging in the daily appetizers made from locally sourced ingredients, particularly those prepared with olive oil. When selecting your fish, rely on the suggestions of our attentive staff, as we prioritize serving only the freshest seasonal catches. To fully savor the experience of pairing raki with fish at Fenerci Restaurant, a reservation is essential, especially during the bustling summer season. Where is Fenerci Restaurant : googlemapsFenerci Restaurant Reservation : 0252 394 30 51 You might find yourself wanting to bring home some of Eskiyer Restaurant’s delectable appetizers. Stuffed Leaves with Meat, served in bite-sized portions, is a must-try dish. ESK\u0130YER RESTAURANT Eskiyer Restaurant, located in Yal\u0131kavak, offers a contemporary ambiance and a commitment to providing high-quality service. The owners, who come from a culinary background, prioritize their appetizers and menus. The presentation of the dishes is exceptionally elegant, particularly the appetizers which we believe you will thoroughly enjoy. Additionally, the restaurant’s prime location by the seaside offers a breathtaking view of the sea, which is undoubtedly one of its greatest advantages. One of the must-try appetizers is the Stuffed Leaves with Meat, served alongside \u015eevketi Bostan in small portions. However, all of their appetizers, especially the Cretan ones, entice you to indulge in their flavors. We also recommend trying the Grilled Octopus, Fried Calamari, and Buttered Shrimp for those who have a fondness for these dishes. The flavors in both the appetizers and other menu items are harmoniously balanced. While Turkish appetizers typically feature dominant spices and flavorings like garlic, you will find that the flavors at Eskiyer Restaurant are exceptionally well-balanced. One of the partners of Eskiyer Restaurant, Murat Bey, hails from Hatay. Our favorite desserts at the restaurant include the Crispy Pumpkin Dessert from Hatay, Kaymakl\u0131 Ekmek Kaday\u0131f\u0131, and Walnut Stuffed Dessert from Afyon. Despite our initial concerns, the Kaymakl\u0131 Ekmek Kaday\u0131f\u0131 is surprisingly light and incredibly delicious. Where is Eskiyer Restaurant : googlemapsEskiyer Restaurant Reservation : 0252 313 60 53 For a delightful dining experience with a stunning view, be sure to reserve a table in advance. Don’t forget to ask for extra fried bread to savor the unique experience of dipping it into the Buttered Shrimp sauce. YALI BALIK Yal\u0131 Bal\u0131k can be reached in just 10 minutes by car from the center of Turgutreis, or in a 25-30 minute walk. Situated right by the sea, Yal\u0131 Bal\u0131k boasts a lovely sandy beach. Despite the summer crowds, you can still enjoy a swim in the sea here. The sea at Kad\u0131kalesi is particularly delightful on calm days! As the day turns into night, the tables extend onto the sandy beach. Yal\u0131 Bal\u0131k, a popular spot in Kad\u0131kalesi, may have a rustic feel, but the service and cuisine are exceptional! We find the appetizers at Yal\u0131 Bal\u0131k to be especially tasty. Whether it’s the freshness of the ingredients or the expertise of the chefs, the flavors here are unmatched by other fish restaurants in Turgutreis. During the summer, the beach in front of Yal\u0131 Bal\u0131k can get quite crowded, so we prefer to visit in the evenings. The atmosphere is more serene and enjoyable at that time. Yal\u0131 Bal\u0131k opens in April and closes at the end of October, marking the end of the summer season. In October, the venue offers a peaceful setting during the daytime. Where is Yal\u0131 Bal\u0131k :\u00a0googlemapsYal\u0131 Bal\u0131k Reservation :\u00a00252 382 21 83 Akyarlar Fener Restaurant is unquestionably one of the top fish restaurants in Bodrum. Would you like to experience a feast of flavour accompanied by the view of Kos Island? AKYARLAR FENER RESTAURANT It can be confidently stated that Turgutreis lacks a seaside fish restaurant. However, just a short 15-minute drive from the center of Turgutreis, in Bodrum, lies Fener Restaurant, which is renowned for its exceptional seafood offerings. Not only does this establishment boast a breathtaking view of the sea, but it also offers a picturesque sight of Kos Island. On clear days, one can even catch a glimpse of the bustling activity along the coast of Kos Island. Akyarlar Fener Restaurant is adored not only for its scenic location and proximity to the sea but also for the delectable taste of its appetizers and the warm hospitality of its staff. The wide array of appetizers available, coupled with their exquisite flavors, are the primary reasons why this place holds a special place in our hearts. In comparison to the fish restaurants in Turgutreis, this establishment undoubtedly surpasses them in terms of quality. Moreover, the venue is conveniently situated right in front of a sandy beach, allowing guests to indulge in swimming and sunbathing. Whether you visit during the day or at night, the captivating ambiance of the restaurant remains unchanged, always captivating the senses. It is highly recommended to make a reservation, especially during the summer season, to ensure a delightful dining experience. Where is Akyarlar Fener Restaurant :\u00a0googlemapsAkyarlar Fener Restaurant Reservation :\u00a00252 393 63 93 BODRUM FISH RESTAURANTS PRICES It is difficult to provide an exact price for dining at Bodrum fish restaurants as it varies depending on your food and drink choices. However, based on our research, the average cost for a meal for two people at the restaurants mentioned in our article ranges between 4,000 – 5,500 TL. Please note that this estimate does not include the cost of alcohol. Keep in mind that these figures are general averages and your total bill may be higher depending on your specific order. Whether you are visiting Bodrum from another city in Turkey or from a different country, we highly recommend trying out the fish restaurants in Bodrum. Our goal is not only to offer you delicious seafood, but also to provide you with a memorable dining experience filled with the vibrant atmosphere of Bodrum fish restaurants and their delectable appetizers. These unique flavors cannot be found anywhere else in the world, not even in neighboring Greece. We would like to caution our international visitors; When trying raki for the first time, it is advisable to consume it slowly and not on an empty stomach! It is recommended not to have more than three glasses of raki for the first time… We understand that it is impossible to include all of Bodrum’s fish restaurants. This article is updated annually, and we make sure to feature a new Bodrum fish restaurant that we have personally tried each year. The fish restaurants in Bodrum are plentiful and diverse, far exceeding what can be covered in a single article. To enhance the quality of this article, we kindly request your input on your experiences at Bodrum fish restaurants and your favorite appetizer. Please feel free to share your top choice for a Bodrum fish restaurants in the comments section below. Additionally, we would appreciate it if you could support us by following our Bodrum Travel Tips Facebook Group or Instagram pages. We regularly share venue suggestions, hotel recommendations, travel advice, and more on our social media platforms during the summer months. We believe you will find our content engaging and informative. \u00a0 Wishing everyone a delicious meal in […]<\/p>\n","protected":false},"author":1,"featured_media":84055,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[174],"tags":[],"class_list":["post-91253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat-and-drink"],"_links":{"self":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts\/91253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/comments?post=91253"}],"version-history":[{"count":4,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts\/91253\/revisions"}],"predecessor-version":[{"id":97108,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts\/91253\/revisions\/97108"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/media\/84055"}],"wp:attachment":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/media?parent=91253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/categories?post=91253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/tags?post=91253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}