{"id":95207,"date":"2024-02-03T12:40:11","date_gmt":"2024-02-03T09:40:11","guid":{"rendered":"https:\/\/www.bodrumfinder.com\/metin-cingiloglu\/"},"modified":"2025-07-27T13:37:29","modified_gmt":"2025-07-27T10:37:29","slug":"metin-cingiloglu","status":"publish","type":"post","link":"https:\/\/www.bodrumfinder.com\/en\/metin-cingiloglu\/","title":{"rendered":"Metin \u00c7\u0131ng\u0131lo\u011flu"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\tTurgutreis, Gazi Mustafa Kemal Blv. No: 41\/6, 48400 Bodrum\/Mu\u011fla<\/span>\n\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h5>\n\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Metin \u00c7\u0131ng\u0131lo\u011flu is the only venue in Turgutreis that operates with a breakfast concept, but it is more than just a breakfast spot\u2014it is also a large delicatessen offering countless breakfast products for sale. It has gained considerable popularity across Bodrum and supplies products to many restaurants as well.<\/p>

Located right across from Turgutreis Marina, Metin \u00c7\u0131ng\u0131lo\u011flu offers both indoor and outdoor seating options.<\/p>

Currently, there are six branches of Metin \u00c7\u0131ng\u0131lo\u011flu across Bodrum, but only the Turgutreis branch serves breakfast. And here\u2019s some good news: a seventh branch is set to open soon in Torba!<\/p>

The owner, Mr. Metin, personally ensures the freshness of the products. Apart from their own cheese varieties, you can enjoy Turkey\u2019s geographically marked specialty cheeses, olives, incredibly delicious natural honey varieties, and sugar-free jams. We are sure you will want to take some home with you after your holiday. Don\u2019t forget to check out the jam section in the delicatessen!<\/p>

You can find a white cheese to suit every taste, but our favorite is Meyhane Cheese. We also think you will love the Sweet Curd Cheese, Konya K\u0131rmas\u0131, Bodrum Tulum, and Aged Kars Kashar. If you\u2019re heading home, make sure to grab some Konya K\u0131rmas\u0131\u2014it pairs perfectly with a drizzle of olive oil and a pinch of red pepper flakes for an unforgettable breakfast. As for the Sweet Curd Cheese, we recommend enjoying it with jam or marmalade.<\/p>

The breakfast menu caters to all preferences; you can order a spread for two, four, or six people. The \u2018Special Breakfast\u2019 for four or six people is a true feast for the table.<\/p>

Aside from the classic breakfast spread, you can find Diet Breakfast, English Breakfast, Bowls, various types of Borek and Pogaca, different Omelets, Menemen, Toasts, Sandwiches, and Salads.<\/p>

We highly recommend trying their boreks when you visit Metin \u00c7\u0131ng\u0131lo\u011flu. These hand-rolled pastries are always served hot. The famous Milas B\u00f6re\u011fi is a customer favorite, and the Potato, Cheese, and Minced Meat Kol B\u00f6reks are among our top picks. The Labneh-filled Kol B\u00f6rek is especially delicious.<\/p>

Another must-try dish is the Pan-Fried Eggs with both pastrami and sucuk (Turkish sausage). The pastrami is cumin-free, and their specially produced kavurma (braised meat) is also worth trying\u2014it\u2019s sourced from \u00c7ald\u0131ran Village in Van. The Pan-Fried Kavurma will be one of those dishes you won\u2019t want to share!<\/p>

One initiative that makes us very happy at Metin \u00c7\u0131ng\u0131lo\u011flu is their food waste policy: leftover cheese and meat products from breakfast tables are separated in the kitchen and given to stray animals.<\/p>

Before we forget, Metin \u00c7\u0131ng\u0131lo\u011flu also produces its own special olive oil. If you are looking for high-quality, delicious olive oil, you should definitely give it a try. You can visit their website and place an online order via this link.<\/p>

Metin \u00c7\u0131ng\u0131lo\u011flu is open year-round and has seating for about 100 people. Breakfast is served from 7:30 AM to 5:00 PM. The delicatessen section remains open until 8:00 PM in winter and 11:00 PM in summer. Unfortunately, they do not take reservations, so if you are coming with a large group, we recommend sending someone ahead to grab a table. Finding an empty table during the summer season can be quite challenging, so arriving around 9:00 AM will increase your chances!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Turgutreis, Gazi Mustafa Kemal Blv. No: 41\/6, 48400 Bodrum\/Mu\u011fla 0252 382 07 02 Metin \u00c7\u0131ng\u0131lo\u011flu is the only venue in Turgutreis that operates with a breakfast concept, but it is more than just a breakfast spot\u2014it is also a large delicatessen offering countless breakfast products for sale. It has gained considerable popularity across Bodrum and supplies products to many restaurants as well. Located right across from Turgutreis Marina, Metin \u00c7\u0131ng\u0131lo\u011flu offers both indoor and outdoor seating options. Currently, there are six branches of Metin \u00c7\u0131ng\u0131lo\u011flu across Bodrum, but only the Turgutreis branch serves breakfast. And here\u2019s some good news: a seventh branch is set to open soon in Torba! The owner, Mr. Metin, personally ensures the freshness of the products. Apart from their own cheese varieties, you can enjoy Turkey\u2019s geographically marked specialty cheeses, olives, incredibly delicious natural honey varieties, and sugar-free jams. We are sure you will want to take some home with you after your holiday. Don\u2019t forget to check out the jam section in the delicatessen! You can find a white cheese to suit every taste, but our favorite is Meyhane Cheese. We also think you will love the Sweet Curd Cheese, Konya K\u0131rmas\u0131, Bodrum Tulum, and Aged Kars Kashar. If you\u2019re heading home, make sure to grab some Konya K\u0131rmas\u0131\u2014it pairs perfectly with a drizzle of olive oil and a pinch of red pepper flakes for an unforgettable breakfast. As for the Sweet Curd Cheese, we recommend enjoying it with jam or marmalade. The breakfast menu caters to all preferences; you can order a spread for two, four, or six people. The \u2018Special Breakfast\u2019 for four or six people is a true feast for the table. Aside from the classic breakfast spread, you can find Diet Breakfast, English Breakfast, Bowls, various types of Borek and Pogaca, different Omelets, Menemen, Toasts, Sandwiches, and Salads. We highly recommend trying their boreks when you visit Metin \u00c7\u0131ng\u0131lo\u011flu. These hand-rolled pastries are always served hot. The famous Milas B\u00f6re\u011fi is a customer favorite, and the Potato, Cheese, and Minced Meat Kol B\u00f6reks are among our top picks. The Labneh-filled Kol B\u00f6rek is especially delicious. Another must-try dish is the Pan-Fried Eggs with both pastrami and sucuk (Turkish sausage). The pastrami is cumin-free, and their specially produced kavurma (braised meat) is also worth trying\u2014it\u2019s sourced from \u00c7ald\u0131ran Village in Van. The Pan-Fried Kavurma will be one of those dishes you won\u2019t want to share! One initiative that makes us very happy at Metin \u00c7\u0131ng\u0131lo\u011flu is their food waste policy: leftover cheese and meat products from breakfast tables are separated in the kitchen and given to stray animals. Before we forget, Metin \u00c7\u0131ng\u0131lo\u011flu also produces its own special olive oil. If you are looking for high-quality, delicious olive oil, you should definitely give it a try. You can visit their website and place an online order via this link. Metin \u00c7\u0131ng\u0131lo\u011flu is open year-round and has seating for about 100 people. Breakfast is served from 7:30 AM to 5:00 PM. The delicatessen section remains open until 8:00 PM in winter and 11:00 PM in summer. Unfortunately, they do not take reservations, so if you are coming with a large group, we recommend sending someone ahead to grab a table. Finding an empty table during the summer season can be quite challenging, so arriving around 9:00 AM will increase your […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[238],"tags":[],"class_list":["post-95207","post","type-post","status-publish","format-standard","hentry","category-breakfast-place"],"_links":{"self":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts\/95207","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/comments?post=95207"}],"version-history":[{"count":0,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/posts\/95207\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/media?parent=95207"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/categories?post=95207"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bodrumfinder.com\/en\/wp-json\/wp\/v2\/tags?post=95207"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}