BRAVA by Stefano Ciotti

Helmed by Michelin-starred chef Stefano Ciotti, BRAVA is the Bodrum EDITION’s signature al fresco restaurant. Stefano Ciotti pays homage to his Italian roots with inspired takes on traditional flavors. Enjoy shared plates of authentic classics, from signature bruschettas and seafood antipastis to homemade pasta specialties showcasing the best local ingredients. At the BRAVA Bar, cocktails are creatively elevated by both local and Italian flavors. More than a culinary destination, BRAVA inspires as a cultural hotspot, hosting live experiences with reowned artists from the music, art, and fashion worlds.

Operation Hours: Restaurant: 7 PM – 12 AM Bar: 6 PM – 1AM